• Flavour: Intense, nutty and with a cocoa note.
• Origin: Carefully selected coffee beans from the best growing regions
• Intensity: High intensity (7/10), ideal for Café Crema
• SUSTAINABILITY Supports sustainable farming methods and reducing packaging material through the Common Grounds project
• Special features: Whole beans for a fresh and intense aroma; ideal for portafilter machines and fully automatic coffee machines

Product Description:

Experience the intense taste of Jacobs Café Crema Intensive coffee beans. These carefully selected beans offer a deep, nutty aroma with a cocoa note and an intensity of 7/10, ideal for making Café Crema. Jacobs is proud to be part of JDE Peet's Common Grounds, which pays attention to a constant improvement in coffee growing conditions. Ideal for fully automatic coffee machines and portafilter machines. Coffee beans available in 1 kg pack.